Grilled Chicken Mango Skewers

Grilled Chicken Mango Skewers

Ingredients

  • 3 medium ears sweet corn
  • 1 tablespoon butter
  • 1/3 cup plus 3 tablespoons sliced green onions, divided
  • 1-pound boneless skinless chicken breasts, cut into 1-inch cubes
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 medium mango, peeled and cut into 1-inch cubes
  • 1 tablespoon extra-virgin olive oil
  • Lime wedges, optional
Image

Directions

Cut corn from cobs. In a large skillet, heat butter over medium-high heat; sauté cut corn until crisp-tender, about 5 minutes. Stir in 1/3 cup green onions. Keep warm.